• How to chiffonade basil*

    This is easier than you think girls!! Layer the basil on top of each other, roll it up like a cigar and cut in thin strips! Easy :)

    This entry was posted on Sunday, November 22nd, 2009 at 1:57 am and is filed under How to. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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