• Archive for January, 2010

    Lemon Semifreddo*

    4 egg yolks
    1/2 cup sugar plus 2 tablespoons
    2 large lemons, zested
    juice of 1 lemon
    2 1/4 cup heavy cream
    This is one of the easiest desserts that you can make… I promise you. Also what I love so much about this recipe is you can really change the flavors to whatever you want. Think of it as ice [...]

    Roasted Butternut Squash Soup*

    4 cups butternut squash, peeled and chopped into 1 inch cubes
    2 onions, cut in quarters
    olive oil
    salt
    pepper
    4-5 cups hot chicken stock
    1/2 cup cream
    chopped scallions for garnish
    This is super easy, super delicious, and super… kinda healthy! Very filling so great for a lunch or even dinner. The first thing you want to do is preheat your oven [...]

    Double Chocolate Chip Cookies*

    2 sticks butter, room temperature
    1 cup sugar
    1 cup brown sugar
    2 eggs
    1 tablespoon vanilla
    1/2 cup unsweetened cocoa 
    2 1/4 cup flour
    1 teaspoon salt
    1 teaspoon baking soda
    2 cups chocolate chips
    These are amazing and sooooo easy. Please try this recipe!!! In a bowl with an electric mixer, cream the butter, brown sugar, and sugar together until light and fluffy. Add the [...]

    Stuffed Peppers*

    2 pounds ground beef
    1 onion, diced small
    3 cloves garlic minced
    1 teaspoon fresh oregano ( 1/2 teaspoon if using dried)
    2 tablespoons Worchestershire sauce
    1/4 cup cooked rice
    1/4 cup ketchup
    2 eggs
    salt
    pepper
    onion powder
    4 red bell peppers cut in half, seeds removed, poked with holes at bottom
    For topping:
    1 cup ketchup
    1 tablespoon yellow mustard
    1/4 cup brown sugar
    2 tablespoons Worchestershire sauce
    3 tablespoons [...]

    Black eyed peas*

    1/4 pound pancetta, diced
    1 onion, diced
    4 cloves garlic, minced
    1 jalapeno, half with seeds, half without seeds, diced
    8 cups black eyed peas (not dried)
    1- 14 oz can petit diced tomatoes
    4 cups beef broth
    1 bay leaf
    salt
    pepper
    Down here in the South, there’s nothing better than some good luck black eyed peas on New Year’s Day! So this is [...]

    Gogo’s Lemon Bars*

    Crust:
    2 sticks butter
    2 cups flour
    1/2 cup confectioner’s sugar
    Filling:
    4 eggs
    zest of 2 lemons
    juice of 2 lemons
    2 cups sugar
    4 tablespoons flour
    1 teaspoon baking powder
    pinch salt
    powdered sugar for the top
    Ok, this is my Gogo’s recipe and it’s absolutely out of this world! I can’t get enough of these things and it’s super simple to do. Preheat your oven [...]

    Collard Greens*

    5 slabs bacon, diced
    1 large onion, diced
    7 cloves garlic, minced
    1/2 stick butter
    3- 16 oz bags collard greens ( or 3 heads collard greens chopped)
    4 cups chicken stock
    1/4 cup white vinegar
    Seasoned salt
    salt
    pepper
    1/4 teaspoon red pepper flakes
    Collard greens are a New Year’s Day must! They’re good luck and this is my version. In a very large pot [...]

    Meaty Chili*

    1 pound ground pork
    1 pound ground chuck
    1 pound ground beef
    3 stalks celery, diced small
    3 onions, diced small
    1 bell pepper, cut small
    7 cloves garlic, minced
    1 jalapeno, half with seeds and ribs, the other half seeds and ribs removed
    3 tablespoons tomato paste
    3 tablespoons paprika
    2 teaspoons ground cumin
    1/4 cup chili powder
    1 tablespoon garlic powder
    1 tablespoon onion powder
    salt
    2- 15 [...]

    Mexican Layer Dip*

    2 -16 oz can refried beans
    2- 1 oz packages Taco seasoning of choice
    1 bottle chunky salsa of choice
    1 container sour cream
    1/2 sweet onion, chopped
    1/2 head romaine lettuce, chopped
    2 cups shredded cheddar cheese
    1 small tomato, chopped
    chips for dipping
    Ok, this is a perfect dip to bring over to people’s houses or if you’re just being lazy around [...]

    Roasted Acorn Squash*

    1 Acorn Squash, seeded and cut in quarters
    1 sprig rosemary, minced
    3 cloves garlic, minced
    1 teaspoon red pepper flakes
    1/4 cup brown sugar
    1/4 cup honey
    salt
    pepper
    This is such a great dish for the holidays… or just whenever! Preheat your oven to 375*F and line a broiler pan or cookie sheet with foil, for easy cleaning of course. The [...]