Crust:
2 cups graham cracker crumbs
1 tablespoon sugar
1 stick butter, melted
Cheesecake:
1 1/2 pounds cream cheese room temperature ( 3- 8oz packages)
1 pint (16 oz) sour cream
1 cup sugar
zest of 1 lemon
1 teaspoon vanilla extract
4 large eggs
Strawberry topping:
1 pint strawberries, sliced
2 tablespoons sugar
juice of 1 lemon
1 tablespoon cornstarch, mixed with a little cold water
OK, I know what [...]
3 eggs
6 tablespoons melted butter
3/4 cup light corn syrup
1/2 cup sugar
1/4 cup packed brown sugar
2 tablespoons Bourbon
1 tablespoons all purpose flour
1 teaspoon vanilla extract
1 cup roughly chopped pecans
1 cup semisweet chocolate morsels
1 unbaked ( 9 inch) pastry shell
This recipe is amazing and makes me feel like I’m at the derby like last year. This pie [...]
Segmenting oranges isn’t as hard as you think and I’ll show you how! First cut the top and bottom of the orange off. With a sharp knife working from the top, slice the rind and the white pith off. Try to not to cut the orange off! After you have all the peel off, take [...]
4 cups baby spinach
half red onion, sliced in thin rings
orange segments from 2 oranges
1 avocado, sliced
1 cup candied pecans, rough chop
dressing:
1/4 cup fresh squeezed orange juice
1 teaspoon dijon mustard
1/2 cup extra virgin olive oil
salt
pepper
This salad is so easy and is deeeeelicious! A must try for sure. Salads are great to make ahead of time, assemble [...]
Hey everyone!! I hope everyone has been having an amazing April so far. I know I am! I’ve been cooking up a storm taking advantage of all these amazing fresh veggies and fruit. Recently my family has been trying to eat more healthy… I mean, bathing suit season is right around the corner right?! Yesterday [...]
2 cloves garlic, minced
1 teaspoon dried oregano, or 2 teaspoons fresh
1/2 teaspoon Dijon mustard
1/4 cup red wine vinegar
1/2 cup olive oil
salt
pepper
2 heads romaine lettuce, chopped
1 hothouse cucumber, chopped
1 bell pepper, seeds out and chopped medium
1/2 red onion, sliced thin
1/2 cup feta crumbled
1/2 cup kalamata olives, pitted
This is one of my favorite salads to make. Its [...]
